Some Thoughts about Candida and the Liver
by Danielle Papageorgiou
process. I am very familiar with Chinese medicine, but apparently, it is very
focused on treating the liver for any illness. All the other remedies, diets,
and medicines may "work" to a degree, but your body has to be in a state
that makes it possible to heal. The liver is your body's filter and if
it is not functioning properly, then you cannot filter toxins, which are subsequently circulating in your body, making it
harder to heal. Things such as birth control pills have a harmful affect
on your liver. What one eats also affects liver function, and thus
affects candida and other illnesses that a person may have. If you eat a
"candida diet" or any other special diet, how much it helps your candida
is correlated to how much it helps your liver.
A great book I highly recommend is The Liver Cleansing Diet
by Dr.
Sandra Cabot. She goes into these ideas deeper and has a great eating
plan for cleansing the liver. After doing that type of cleanse, the key
is to eat a healthy, liver-friendly diet. It is a diet that is well-balanced, full of fresh fruits and vegetables, and low in "bad" fats, while providing plenty of healthy fats. It
is a diet that most people would recognize as a practical, healthy diet.
(Interestingly, before I read her book, I was already eating--or trying
to eat--a diet very similar to the one she proposes based on my own
conception of a healthy diet from other reading on various topics.)
So, that is my own experience with researching various casues and treatment options for candida and the conclusions that I have come to based upon it. I hope you, too, will consider the role of the Liver in candida and other illnesses, and above all, do your own research before you draw conclusions!
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BIO:
Danielle Papageorgiou runs several websites, including <"http://www.nutritiontalknow.com">www.NutritionTalkNow.com, <"http://www.YeastRemedies.com">YeastRemedies.com, and <"http://www.shaklee.net/jonanddanielle.html">Family Health Group. She has been studying nutrition for over a decade.
The information provided is for educational purposes only and is not intended to be a substitute for medical care.
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