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Veal, variety meats and by-products, spleen, cooked, braised
- Food Group is Lamb Veal and Game Products
- Water content is 71.25 grams per 100 grams
- Calories is 129 calories per 100 grams
- Protein is 24.08 grams per 100 grams
- Total lipid (fat) is 2.89 grams per 100 grams
- Ash is 1.71 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 7 mg per 100 grams
- Iron is 7.36 mg per 100 grams
- Magnesium is 14 mg per 100 grams
- Phosphorus is 312 mg per 100 grams
- Potassium is 215 mg per 100 grams
- Sodium is 58 mg per 100 grams
- Zinc is 1.91 mg per 100 grams
- Copper is 0.925 mg per 100 grams
- Manganese is 0.075 mg per 100 grams
- Selenium is 81.2 µg per 100 grams
- Vitamin C is 40 mg per 100 grams
- Thiamin is 0.046 mg per 100 grams
- Riboflavin is 0.288 mg per 100 grams
- Niacin is 5.341 mg per 100 grams
- Pantothenic acid is 0 mg per 100 grams
- Vitamin B6 is 0.07 mg per 100 grams
- Folate is 4 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 4 µg per 100 grams
- Folate is 4 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 4.82 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.96 grams per 100 grams
- Monounsaturated fatty acids is 0.78 grams per 100 grams
- Polyunsaturated fatty acids is 0.21 grams per 100 grams
- Cholesterol is 447 mg per 100 grams
- Typical serving sizes and weights in grams
1 unit, cooked - weighing 345 grams 3 oz weighing 85 grams
Other Lamb Veal and Game Products Foods That May Interest You- Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
- Game meat, bison, ground, cooked, pan-broiled
- Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
- Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw
- Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
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