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Veal, shoulder, whole (arm and blade), separable lean only, raw
- Food Group is Lamb Veal and Game Products
- Water content is 76.58 grams per 100 grams
- Calories is 112 calories per 100 grams
- Protein is 19.79 grams per 100 grams
- Total lipid (fat) is 3 grams per 100 grams
- Ash is 1.07 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 22 mg per 100 grams
- Iron is 0.9 mg per 100 grams
- Magnesium is 24 mg per 100 grams
- Phosphorus is 208 mg per 100 grams
- Potassium is 311 mg per 100 grams
- Sodium is 92 mg per 100 grams
- Zinc is 4.06 mg per 100 grams
- Copper is 0.121 mg per 100 grams
- Manganese is 0.029 mg per 100 grams
- Selenium is 8.3 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.09 mg per 100 grams
- Riboflavin is 0.29 mg per 100 grams
- Niacin is 6.15 mg per 100 grams
- Pantothenic acid is 1.45 mg per 100 grams
- Vitamin B6 is 0.4 mg per 100 grams
- Folate is 11 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 11 µg per 100 grams
- Folate is 11 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.68 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.26 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.9 grams per 100 grams
- Monounsaturated fatty acids is 0.96 grams per 100 grams
- Polyunsaturated fatty acids is 0.31 grams per 100 grams
- Cholesterol is 86 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 lb weighing 453.6 grams
Other Lamb Veal and Game Products Foods That May Interest You- Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, cooked
- Veal, shoulder, whole (arm and blade), separable lean only, raw
- Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw
- Veal, variety meats and by-products, liver, raw
- Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, raw
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