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Veal, shank (fore and hind), separable lean and fat, raw
- Food Group is Lamb Veal and Game Products
- Water content is 76.92 grams per 100 grams
- Calories is 113 calories per 100 grams
- Protein is 19.15 grams per 100 grams
- Total lipid (fat) is 3.48 grams per 100 grams
- Ash is 1.04 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 20 mg per 100 grams
- Iron is 0.76 mg per 100 grams
- Magnesium is 21 mg per 100 grams
- Phosphorus is 191 mg per 100 grams
- Potassium is 314 mg per 100 grams
- Sodium is 84 mg per 100 grams
- Zinc is 3.99 mg per 100 grams
- Copper is 0.074 mg per 100 grams
- Manganese is 0.009 mg per 100 grams
- Selenium is 7.9 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.079 mg per 100 grams
- Riboflavin is 0.268 mg per 100 grams
- Niacin is 7.458 mg per 100 grams
- Pantothenic acid is 1.291 mg per 100 grams
- Vitamin B6 is 0.437 mg per 100 grams
- Folate is 15 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 15 µg per 100 grams
- Folate is 15 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.36 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 1.06 grams per 100 grams
- Monounsaturated fatty acids is 1.257 grams per 100 grams
- Polyunsaturated fatty acids is 0.363 grams per 100 grams
- Cholesterol is 75 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 lb weighing 453.6 grams
Other Lamb Veal and Game Products Foods That May Interest You- Veal, breast, whole, boneless, separable lean and fat, raw
- Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, cooked, broiled
- Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled
- Veal, variety meats and by-products, heart, cooked, braised
- Lamb, New Zealand, imported, frozen, rib, separable lean only, cooked, roasted
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