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Turkey, young hen, meat and skin, cooked, roasted
- Food Group is Poultry Products
- Water content is 61.04 grams per 100 grams
- Calories is 218 calories per 100 grams
- Protein is 28.09 grams per 100 grams
- Total lipid (fat) is 10.88 grams per 100 grams
- Ash is 1.02 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 26 mg per 100 grams
- Iron is 1.78 mg per 100 grams
- Magnesium is 25 mg per 100 grams
- Phosphorus is 203 mg per 100 grams
- Potassium is 282 mg per 100 grams
- Sodium is 64 mg per 100 grams
- Zinc is 2.9 mg per 100 grams
- Copper is 0.086 mg per 100 grams
- Manganese is 0.022 mg per 100 grams
- Selenium is 31.4 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.053 mg per 100 grams
- Riboflavin is 0.17 mg per 100 grams
- Niacin is 5.307 mg per 100 grams
- Pantothenic acid is 0.831 mg per 100 grams
- Vitamin B6 is 0.4 mg per 100 grams
- Folate is 7 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 7 µg per 100 grams
- Folate is 7 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.34 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 3.18 grams per 100 grams
- Monounsaturated fatty acids is 3.54 grams per 100 grams
- Polyunsaturated fatty acids is 2.78 grams per 100 grams
- Cholesterol is 78 mg per 100 grams
- Typical serving sizes and weights in grams
1 unit - weighing 243 grams .5 turkey, bone removed weighing 1524 grams
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