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Turkey, young hen, breast, meat and skin, cooked, roasted
- Food Group is Poultry Products
- Water content is 62.69 grams per 100 grams
- Calories is 194 calories per 100 grams
- Protein is 28.8 grams per 100 grams
- Total lipid (fat) is 7.86 grams per 100 grams
- Ash is 1.06 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 22 mg per 100 grams
- Iron is 1.36 mg per 100 grams
- Magnesium is 26 mg per 100 grams
- Phosphorus is 210 mg per 100 grams
- Potassium is 289 mg per 100 grams
- Sodium is 58 mg per 100 grams
- Zinc is 1.97 mg per 100 grams
- Copper is 0.043 mg per 100 grams
- Manganese is 0.021 mg per 100 grams
- Selenium is 27.9 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.053 mg per 100 grams
- Riboflavin is 0.128 mg per 100 grams
- Niacin is 6.678 mg per 100 grams
- Pantothenic acid is 0.62 mg per 100 grams
- Vitamin B6 is 0.47 mg per 100 grams
- Folate is 6 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 6 µg per 100 grams
- Folate is 6 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.35 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.25 grams per 100 grams
- Monounsaturated fatty acids is 2.5 grams per 100 grams
- Polyunsaturated fatty acids is 1.93 grams per 100 grams
- Cholesterol is 72 mg per 100 grams
- Typical serving sizes and weights in grams
1 unit - weighing 109 grams .5 breast, bone removed weighing 686 grams
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