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Turkey, young hen, back, meat and skin, cooked, roasted
- Food Group is Poultry Products
- Water content is 56.91 grams per 100 grams
- Calories is 254 calories per 100 grams
- Protein is 26.41 grams per 100 grams
- Total lipid (fat) is 15.64 grams per 100 grams
- Ash is 0.94 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 31 mg per 100 grams
- Iron is 2.22 mg per 100 grams
- Magnesium is 23 mg per 100 grams
- Phosphorus is 189 mg per 100 grams
- Potassium is 263 mg per 100 grams
- Sodium is 69 mg per 100 grams
- Zinc is 3.89 mg per 100 grams
- Copper is 0.133 mg per 100 grams
- Manganese is 0.023 mg per 100 grams
- Selenium is 34.3 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.051 mg per 100 grams
- Riboflavin is 0.213 mg per 100 grams
- Niacin is 3.554 mg per 100 grams
- Pantothenic acid is 1.035 mg per 100 grams
- Vitamin B6 is 0.29 mg per 100 grams
- Folate is 8 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 8 µg per 100 grams
- Folate is 8 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.33 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 4.54 grams per 100 grams
- Monounsaturated fatty acids is 5.45 grams per 100 grams
- Polyunsaturated fatty acids is 4.01 grams per 100 grams
- Cholesterol is 85 mg per 100 grams
- Typical serving sizes and weights in grams
.5 back, bone removed - weighing 217 grams 1 unit weighing 35 grams
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