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Turkey roll, light and dark meat
- Food Group is Sausages and Luncheon Meats
- Water content is 70.15 grams per 100 grams
- Calories is 149 calories per 100 grams
- Protein is 18.14 grams per 100 grams
- Total lipid (fat) is 6.99 grams per 100 grams
- Ash is 2.6 grams per 100 grams
- Carbohydrate is 2.13 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 32 mg per 100 grams
- Iron is 1.35 mg per 100 grams
- Magnesium is 18 mg per 100 grams
- Phosphorus is 168 mg per 100 grams
- Potassium is 270 mg per 100 grams
- Sodium is 586 mg per 100 grams
- Zinc is 2 mg per 100 grams
- Copper is 0.07 mg per 100 grams
- Manganese is 0.013 mg per 100 grams
- Selenium is 29.2 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.091 mg per 100 grams
- Riboflavin is 0.284 mg per 100 grams
- Niacin is 4.8 mg per 100 grams
- Pantothenic acid is 0.57 mg per 100 grams
- Vitamin B6 is 0.27 mg per 100 grams
- Folate is 5 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 5 µg per 100 grams
- Folate is 5 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.23 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.34 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.04 grams per 100 grams
- Monounsaturated fatty acids is 2.3 grams per 100 grams
- Polyunsaturated fatty acids is 1.78 grams per 100 grams
- Cholesterol is 55 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 2 slices weighing 56.7 grams
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