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Turkey, all classes, leg, meat and skin, raw

Food Group is Poultry Products
Water content is 72.69 grams per 100 grams
Calories is 144 calories per 100 grams
Protein is 19.54 grams per 100 grams
Total lipid (fat) is 6.72 grams per 100 grams
Ash is 0.89 grams per 100 grams
Carbohydrate is 0 grams per 100 grams
Total dietary fiber is 0 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 17 mg per 100 grams
Iron is 1.72 mg per 100 grams
Magnesium is 21 mg per 100 grams
Phosphorus is 177 mg per 100 grams
Potassium is 273 mg per 100 grams
Sodium is 74 mg per 100 grams
Zinc is 3.09 mg per 100 grams
Copper is 0.142 mg per 100 grams
Manganese is 0.022 mg per 100 grams
Selenium is 26.4 µg per 100 grams
Vitamin C is 0 mg per 100 grams
Thiamin is 0.077 mg per 100 grams
Riboflavin is 0.211 mg per 100 grams
Niacin is 2.947 mg per 100 grams
Pantothenic acid is 1.09 mg per 100 grams
Vitamin B6 is 0.34 mg per 100 grams
Folate is 10 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 10 µg per 100 grams
Folate is 10 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0.39 µg per 100 grams
Vitamin A is 3 IU per 100 grams
Vitamin A is 1 µg retinol activity equivalents per 100 grams
Retinol is 1 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 2.06 grams per 100 grams
Monounsaturated fatty acids is 2.06 grams per 100 grams
Polyunsaturated fatty acids is 1.83 grams per 100 grams
Cholesterol is 71 mg per 100 grams
Typical serving sizes and weights in grams
1 unit - weighing 105 grams
1 leg, bone removed weighing 816 grams

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