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Squash, summer, zucchini, includes skin, raw
- Food Group is Vegetables and Vegetable Products
- Water content is 94.64 grams per 100 grams
- Calories is 16 calories per 100 grams
- Protein is 1.21 grams per 100 grams
- Total lipid (fat) is 0.18 grams per 100 grams
- Ash is 0.62 grams per 100 grams
- Carbohydrate is 3.35 grams per 100 grams
- Total dietary fiber is 1.1 grams per 100 grams
- Total Sugars is 1.73 grams per 100 grams
- Calcium is 15 mg per 100 grams
- Iron is 0.35 mg per 100 grams
- Magnesium is 17 mg per 100 grams
- Phosphorus is 38 mg per 100 grams
- Potassium is 262 mg per 100 grams
- Sodium is 10 mg per 100 grams
- Zinc is 0.29 mg per 100 grams
- Copper is 0.051 mg per 100 grams
- Manganese is 0.175 mg per 100 grams
- Selenium is 0.2 µg per 100 grams
- Vitamin C is 17 mg per 100 grams
- Thiamin is 0.048 mg per 100 grams
- Riboflavin is 0.142 mg per 100 grams
- Niacin is 0.487 mg per 100 grams
- Pantothenic acid is 0.155 mg per 100 grams
- Vitamin B6 is 0.218 mg per 100 grams
- Folate is 29 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 29 µg per 100 grams
- Folate is 29 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 200 IU per 100 grams
- Vitamin A is 10 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.12 mg per 100 grams
- Vitamin K (phylloquinone) is 4.3 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 120 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 2125 µg per 100 grams
- Saturated fatty acid is 0.037 grams per 100 grams
- Monounsaturated fatty acids is 0.014 grams per 100 grams
- Polyunsaturated fatty acids is 0.076 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup, chopped - weighing 124 grams 1 cup, sliced weighing 113 grams
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