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Spices, poultry seasoning

  • Food Group is Spices and Herbs
  • Water content is 9.31 grams per 100 grams
  • Calories is 307 calories per 100 grams
  • Protein is 9.59 grams per 100 grams
  • Total lipid (fat) is 7.53 grams per 100 grams
  • Ash is 5.92 grams per 100 grams
  • Carbohydrate is 65.59 grams per 100 grams
  • Total dietary fiber is 11.3 grams per 100 grams
  • Total Sugars is 3.08 grams per 100 grams
  • Calcium is 996 mg per 100 grams
  • Iron is 35.3 mg per 100 grams
  • Magnesium is 224 mg per 100 grams
  • Phosphorus is 171 mg per 100 grams
  • Potassium is 684 mg per 100 grams
  • Sodium is 27 mg per 100 grams
  • Zinc is 3.14 mg per 100 grams
  • Copper is 0.843 mg per 100 grams
  • Manganese is 6.857 mg per 100 grams
  • Selenium is 7.2 µg per 100 grams
  • Vitamin C is 12 mg per 100 grams
  • Thiamin is 0.264 mg per 100 grams
  • Riboflavin is 0.191 mg per 100 grams
  • Niacin is 2.97 mg per 100 grams
  • Pantothenic acid is 0 mg per 100 grams
  • Vitamin B6 is 1.32 mg per 100 grams
  • Folate is 138 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 138 µg per 100 grams
  • Folate is 138 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 2632 IU per 100 grams
  • Vitamin A is 132 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 1.32 mg per 100 grams
  • Vitamin K (phylloquinone) is 805.4 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 1568 µg per 100 grams
  • Beta-cryptoxanthin is 23 µg per 100 grams
  • Lycopene is 2 µg per 100 grams
  • Lutein+Zeazanthin is 503 µg per 100 grams
  • Saturated fatty acid is 3.29 grams per 100 grams
  • Monounsaturated fatty acids is 1.206 grams per 100 grams
  • Polyunsaturated fatty acids is 1.936 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 tbsp - weighing 3.7 grams
    1 tsp weighing 1.5 grams

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