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Soup, vegetable, canned, chunky, ready-to-serve, commercial
- Food Group is Soups Sauces and Gravies
- Water content is 87.58 grams per 100 grams
- Calories is 51 calories per 100 grams
- Protein is 1.46 grams per 100 grams
- Total lipid (fat) is 1.54 grams per 100 grams
- Ash is 1.5 grams per 100 grams
- Carbohydrate is 7.92 grams per 100 grams
- Total dietary fiber is 0.5 grams per 100 grams
- Total Sugars is 1.83 grams per 100 grams
- Calcium is 23 mg per 100 grams
- Iron is 0.68 mg per 100 grams
- Magnesium is 3 mg per 100 grams
- Phosphorus is 30 mg per 100 grams
- Potassium is 165 mg per 100 grams
- Sodium is 421 mg per 100 grams
- Zinc is 1.3 mg per 100 grams
- Copper is 0.1 mg per 100 grams
- Manganese is 0.2 mg per 100 grams
- Selenium is 2.9 µg per 100 grams
- Vitamin C is 2.5 mg per 100 grams
- Thiamin is 0.03 mg per 100 grams
- Riboflavin is 0.027 mg per 100 grams
- Niacin is 0.5 mg per 100 grams
- Pantothenic acid is 0.14 mg per 100 grams
- Vitamin B6 is 0.08 mg per 100 grams
- Folate is 7 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 7 µg per 100 grams
- Folate is 7 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 2425 IU per 100 grams
- Vitamin A is 121 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.53 mg per 100 grams
- Vitamin K (phylloquinone) is 8.1 µg per 100 grams
- Alpha-carotene is 512 µg per 100 grams
- Beta-carotene is 1198 µg per 100 grams
- Beta-cryptoxanthin is 3 µg per 100 grams
- Lycopene is 2953 µg per 100 grams
- Lutein+Zeazanthin is 124 µg per 100 grams
- Saturated fatty acid is 0.23 grams per 100 grams
- Monounsaturated fatty acids is 0.66 grams per 100 grams
- Polyunsaturated fatty acids is 0.58 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 240 grams 1 can weighing 539 grams
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