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Soup, cream of asparagus, canned, prepared with equal volume milk, commercial

Food Group is Soups Sauces and Gravies
Water content is 86 grams per 100 grams
Calories is 65 calories per 100 grams
Protein is 2.55 grams per 100 grams
Total lipid (fat) is 3.3 grams per 100 grams
Ash is 1.55 grams per 100 grams
Carbohydrate is 6.61 grams per 100 grams
Total dietary fiber is 0.3 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 70 mg per 100 grams
Iron is 0.35 mg per 100 grams
Magnesium is 8 mg per 100 grams
Phosphorus is 62 mg per 100 grams
Potassium is 145 mg per 100 grams
Sodium is 420 mg per 100 grams
Zinc is 0.37 mg per 100 grams
Copper is 0.056 mg per 100 grams
Manganese is 0.153 mg per 100 grams
Selenium is 0 µg per 100 grams
Vitamin C is 1.6 mg per 100 grams
Thiamin is 0.041 mg per 100 grams
Riboflavin is 0.111 mg per 100 grams
Niacin is 0.355 mg per 100 grams
Pantothenic acid is 0.21 mg per 100 grams
Vitamin B6 is 0.026 mg per 100 grams
Folate is 12 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 12 µg per 100 grams
Folate is 12 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0.2 µg per 100 grams
Vitamin A is 242 IU per 100 grams
Vitamin A is 25 µg retinol activity equivalents per 100 grams
Retinol is 16 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 1.34 grams per 100 grams
Monounsaturated fatty acids is 0.84 grams per 100 grams
Polyunsaturated fatty acids is 0.9 grams per 100 grams
Cholesterol is 9 mg per 100 grams
Typical serving sizes and weights in grams
1 cup - weighing 248 grams
1 can weighing 602 grams

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