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Soup, chicken vegetable, dehydrated, dry

  • Food Group is Soups Sauces and Gravies
  • Water content is 4.66 grams per 100 grams
  • Calories is 346 calories per 100 grams
  • Protein is 18.98 grams per 100 grams
  • Total lipid (fat) is 5.59 grams per 100 grams
  • Ash is 15.73 grams per 100 grams
  • Carbohydrate is 55.04 grams per 100 grams
  • Total dietary fiber is 3 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 98 mg per 100 grams
  • Iron is 4.14 mg per 100 grams
  • Magnesium is 151 mg per 100 grams
  • Phosphorus is 229 mg per 100 grams
  • Potassium is 483 mg per 100 grams
  • Sodium is 5698 mg per 100 grams
  • Zinc is 1.47 mg per 100 grams
  • Copper is 0.177 mg per 100 grams
  • Manganese is 1.5 mg per 100 grams
  • Selenium is 0 µg per 100 grams
  • Vitamin C is 8.6 mg per 100 grams
  • Thiamin is 0.496 mg per 100 grams
  • Riboflavin is 0.336 mg per 100 grams
  • Niacin is 4.843 mg per 100 grams
  • Pantothenic acid is 1 mg per 100 grams
  • Vitamin B6 is 0.625 mg per 100 grams
  • Folate is 28 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 28 µg per 100 grams
  • Folate is 28 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0.7 µg per 100 grams
  • Vitamin A is 99 IU per 100 grams
  • Vitamin A is 5 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 1.29 grams per 100 grams
  • Monounsaturated fatty acids is 2.16 grams per 100 grams
  • Polyunsaturated fatty acids is 1.08 grams per 100 grams
  • Cholesterol is 20 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 14.1 grams
    1 packet weighing 10.6 grams

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