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Soup, bean with bacon, dehydrated, dry mix

Food Group is Soups Sauces and Gravies
Water content is 4 grams per 100 grams
Calories is 370 calories per 100 grams
Protein is 19.38 grams per 100 grams
Total lipid (fat) is 7.6 grams per 100 grams
Ash is 11.3 grams per 100 grams
Carbohydrate is 57.72 grams per 100 grams
Total dietary fiber is 30.8 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 193 mg per 100 grams
Iron is 4.9 mg per 100 grams
Magnesium is 106 mg per 100 grams
Phosphorus is 315 mg per 100 grams
Potassium is 1150 mg per 100 grams
Sodium is 3275 mg per 100 grams
Zinc is 2.48 mg per 100 grams
Copper is 0.97 mg per 100 grams
Manganese is 1.6 mg per 100 grams
Selenium is 0 µg per 100 grams
Vitamin C is 4 mg per 100 grams
Thiamin is 0.2 mg per 100 grams
Riboflavin is 0.1 mg per 100 grams
Niacin is 1.4 mg per 100 grams
Pantothenic acid is 0.2 mg per 100 grams
Vitamin B6 is 0.1 mg per 100 grams
Folate is 30 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 30 µg per 100 grams
Folate is 30 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0.1 µg per 100 grams
Vitamin A is 210 IU per 100 grams
Vitamin A is 11 µg retinol activity equivalents per 100 grams
Retinol is 0 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 3.38 grams per 100 grams
Monounsaturated fatty acids is 3.3 grams per 100 grams
Polyunsaturated fatty acids is 0.58 grams per 100 grams
Cholesterol is 11 mg per 100 grams
Typical serving sizes and weights in grams
1 cup - weighing 28.35 grams
weighing 0 grams

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