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Sauce, curry, dehydrated, dry
- Food Group is Soups Sauces and Gravies
- Water content is 4.2 grams per 100 grams
- Calories is 427 calories per 100 grams
- Protein is 9.38 grams per 100 grams
- Total lipid (fat) is 23.1 grams per 100 grams
- Ash is 12.7 grams per 100 grams
- Carbohydrate is 50.62 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 177 mg per 100 grams
- Iron is 3.1 mg per 100 grams
- Magnesium is 41 mg per 100 grams
- Phosphorus is 149 mg per 100 grams
- Potassium is 352 mg per 100 grams
- Sodium is 4080 mg per 100 grams
- Zinc is 0.9 mg per 100 grams
- Copper is 0.1 mg per 100 grams
- Manganese is 0.1 mg per 100 grams
- Selenium is 0 µg per 100 grams
- Vitamin C is 2 mg per 100 grams
- Thiamin is 0.1 mg per 100 grams
- Riboflavin is 0.2 mg per 100 grams
- Niacin is 0.8 mg per 100 grams
- Pantothenic acid is 0.4 mg per 100 grams
- Vitamin B6 is 0.05 mg per 100 grams
- Folate is 9 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 9 µg per 100 grams
- Folate is 9 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.4 µg per 100 grams
- Vitamin A is 102 IU per 100 grams
- Vitamin A is 5 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 3.44 grams per 100 grams
- Monounsaturated fatty acids is 9.93 grams per 100 grams
- Polyunsaturated fatty acids is 8.69 grams per 100 grams
- Cholesterol is 1 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 28.3 grams 1 packet weighing 35.4 grams
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