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Pork, fresh, variety meats and by-products, chitterlings, raw
- Food Group is Pork Products
- Water content is 76.11 grams per 100 grams
- Calories is 182 calories per 100 grams
- Protein is 7.64 grams per 100 grams
- Total lipid (fat) is 16.61 grams per 100 grams
- Ash is 0.2 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 16 mg per 100 grams
- Iron is 1.02 mg per 100 grams
- Magnesium is 6 mg per 100 grams
- Phosphorus is 48 mg per 100 grams
- Potassium is 18 mg per 100 grams
- Sodium is 24 mg per 100 grams
- Zinc is 1.02 mg per 100 grams
- Copper is 0.076 mg per 100 grams
- Manganese is 0.051 mg per 100 grams
- Selenium is 15.1 µg per 100 grams
- Vitamin C is 1.1 mg per 100 grams
- Thiamin is 0.02 mg per 100 grams
- Riboflavin is 0.091 mg per 100 grams
- Niacin is 0.215 mg per 100 grams
- Pantothenic acid is 0.227 mg per 100 grams
- Vitamin B6 is 0.014 mg per 100 grams
- Folate is 3 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 3 µg per 100 grams
- Folate is 3 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.82 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.18 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 7.619 grams per 100 grams
- Monounsaturated fatty acids is 5.367 grams per 100 grams
- Polyunsaturated fatty acids is 0.968 grams per 100 grams
- Cholesterol is 154 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams weighing 0 grams
Other Pork Products Foods That May Interest You- Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw
- USDA Commodity, pork, ground, fine/coarse, frozen, cooked
- Pork, fresh, loin, country-style ribs, separable lean only, raw
- Pork, fresh, shoulder, whole, separable lean only, cooked, roasted
- Pork, cured, bacon, cooked, pan-fried
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