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Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled
- Food Group is Pork Products
- Water content is 53.37 grams per 100 grams
- Calories is 263 calories per 100 grams
- Protein is 28.79 grams per 100 grams
- Total lipid (fat) is 15.48 grams per 100 grams
- Ash is 1.19 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 33 mg per 100 grams
- Iron is 0.77 mg per 100 grams
- Magnesium is 26 mg per 100 grams
- Phosphorus is 237 mg per 100 grams
- Potassium is 401 mg per 100 grams
- Sodium is 62 mg per 100 grams
- Zinc is 2.26 mg per 100 grams
- Copper is 0.068 mg per 100 grams
- Manganese is 0.018 mg per 100 grams
- Selenium is 44.3 µg per 100 grams
- Vitamin C is 0.3 mg per 100 grams
- Thiamin is 1.033 mg per 100 grams
- Riboflavin is 0.303 mg per 100 grams
- Niacin is 5.781 mg per 100 grams
- Pantothenic acid is 0.663 mg per 100 grams
- Vitamin B6 is 0.434 mg per 100 grams
- Folate is 3 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 3 µg per 100 grams
- Folate is 3 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.73 µg per 100 grams
- Vitamin A is 7 IU per 100 grams
- Vitamin A is 2 µg retinol activity equivalents per 100 grams
- Retinol is 2 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 5.69 grams per 100 grams
- Monounsaturated fatty acids is 6.88 grams per 100 grams
- Polyunsaturated fatty acids is 1.23 grams per 100 grams
- Cholesterol is 82 mg per 100 grams
- Typical serving sizes and weights in grams
3 oz - weighing 85 grams 1 chop, excluding refuse weighing 74 grams
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