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Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried
- Food Group is Pork Products
- Water content is 52.98 grams per 100 grams
- Calories is 277 calories per 100 grams
- Protein is 29.91 grams per 100 grams
- Total lipid (fat) is 16.56 grams per 100 grams
- Ash is 1.51 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 27 mg per 100 grams
- Iron is 0.91 mg per 100 grams
- Magnesium is 29 mg per 100 grams
- Phosphorus is 259 mg per 100 grams
- Potassium is 425 mg per 100 grams
- Sodium is 80 mg per 100 grams
- Zinc is 2.31 mg per 100 grams
- Copper is 0.075 mg per 100 grams
- Manganese is 0.011 mg per 100 grams
- Selenium is 39 µg per 100 grams
- Vitamin C is 1 mg per 100 grams
- Thiamin is 1.138 mg per 100 grams
- Riboflavin is 0.302 mg per 100 grams
- Niacin is 5.601 mg per 100 grams
- Pantothenic acid is 0.92 mg per 100 grams
- Vitamin B6 is 0.469 mg per 100 grams
- Folate is 6 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 6 µg per 100 grams
- Folate is 6 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.73 µg per 100 grams
- Vitamin A is 7 IU per 100 grams
- Vitamin A is 2 µg retinol activity equivalents per 100 grams
- Retinol is 2 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.25 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 6.01 grams per 100 grams
- Monounsaturated fatty acids is 7.06 grams per 100 grams
- Polyunsaturated fatty acids is 1.91 grams per 100 grams
- Cholesterol is 92 mg per 100 grams
- Typical serving sizes and weights in grams
3 oz - weighing 85 grams 1 chop, excluding refuse weighing 78 grams
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