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Pork, fresh, loin, blade (roasts), bone-in, separable lean and fat, cooked, roasted
- Food Group is Pork Products
- Water content is 51.21 grams per 100 grams
- Calories is 323 calories per 100 grams
- Protein is 23.72 grams per 100 grams
- Total lipid (fat) is 24.63 grams per 100 grams
- Ash is 1.09 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 34 mg per 100 grams
- Iron is 1.11 mg per 100 grams
- Magnesium is 20 mg per 100 grams
- Phosphorus is 210 mg per 100 grams
- Potassium is 326 mg per 100 grams
- Sodium is 30 mg per 100 grams
- Zinc is 3.3 mg per 100 grams
- Copper is 0.079 mg per 100 grams
- Manganese is 0.011 mg per 100 grams
- Selenium is 37.1 µg per 100 grams
- Vitamin C is 0.2 mg per 100 grams
- Thiamin is 0.524 mg per 100 grams
- Riboflavin is 0.296 mg per 100 grams
- Niacin is 4.237 mg per 100 grams
- Pantothenic acid is 0.486 mg per 100 grams
- Vitamin B6 is 0.378 mg per 100 grams
- Folate is 4 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 4 µg per 100 grams
- Folate is 4 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.73 µg per 100 grams
- Vitamin A is 9 IU per 100 grams
- Vitamin A is 3 µg retinol activity equivalents per 100 grams
- Retinol is 3 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 9.15 grams per 100 grams
- Monounsaturated fatty acids is 10.64 grams per 100 grams
- Polyunsaturated fatty acids is 2.16 grams per 100 grams
- Cholesterol is 93 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 265 grams 3 oz weighing 85 grams
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