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Pork, fresh, backribs, separable lean and fat, cooked, roasted
- Food Group is Pork Products
- Water content is 45.44 grams per 100 grams
- Calories is 370 calories per 100 grams
- Protein is 24.26 grams per 100 grams
- Total lipid (fat) is 29.58 grams per 100 grams
- Ash is 1.09 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 45 mg per 100 grams
- Iron is 1.38 mg per 100 grams
- Magnesium is 21 mg per 100 grams
- Phosphorus is 195 mg per 100 grams
- Potassium is 315 mg per 100 grams
- Sodium is 101 mg per 100 grams
- Zinc is 3.37 mg per 100 grams
- Copper is 0.081 mg per 100 grams
- Manganese is 0.009 mg per 100 grams
- Selenium is 39.3 µg per 100 grams
- Vitamin C is 0.3 mg per 100 grams
- Thiamin is 0.427 mg per 100 grams
- Riboflavin is 0.2 mg per 100 grams
- Niacin is 3.55 mg per 100 grams
- Pantothenic acid is 0.58 mg per 100 grams
- Vitamin B6 is 0.307 mg per 100 grams
- Folate is 3 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 3 µg per 100 grams
- Folate is 3 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.64 µg per 100 grams
- Vitamin A is 9 IU per 100 grams
- Vitamin A is 3 µg retinol activity equivalents per 100 grams
- Retinol is 3 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 10.99 grams per 100 grams
- Monounsaturated fatty acids is 13.46 grams per 100 grams
- Polyunsaturated fatty acids is 2.32 grams per 100 grams
- Cholesterol is 118 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked, excluding refuse - weighing 219 grams 3 oz weighing 85 grams
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