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Pork, cured, shoulder, arm picnic, separable lean only, roasted
- Food Group is Pork Products
- Water content is 63.86 grams per 100 grams
- Calories is 170 calories per 100 grams
- Protein is 24.94 grams per 100 grams
- Total lipid (fat) is 7.04 grams per 100 grams
- Ash is 4.16 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 11 mg per 100 grams
- Iron is 1.08 mg per 100 grams
- Magnesium is 16 mg per 100 grams
- Phosphorus is 243 mg per 100 grams
- Potassium is 292 mg per 100 grams
- Sodium is 1231 mg per 100 grams
- Zinc is 2.94 mg per 100 grams
- Copper is 0.128 mg per 100 grams
- Manganese is 0.03 mg per 100 grams
- Selenium is 41.3 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.727 mg per 100 grams
- Riboflavin is 0.226 mg per 100 grams
- Niacin is 4.798 mg per 100 grams
- Pantothenic acid is 0.654 mg per 100 grams
- Vitamin B6 is 0.37 mg per 100 grams
- Folate is 4 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 4 µg per 100 grams
- Folate is 4 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.11 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.26 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.36 grams per 100 grams
- Monounsaturated fatty acids is 3.23 grams per 100 grams
- Polyunsaturated fatty acids is 0.81 grams per 100 grams
- Cholesterol is 48 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 140 grams 3 oz weighing 85 grams
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