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Pie, pumpkin, prepared from recipe
- Food Group is Baked Products
- Water content is 58.5 grams per 100 grams
- Calories is 204 calories per 100 grams
- Protein is 4.5 grams per 100 grams
- Total lipid (fat) is 9.3 grams per 100 grams
- Ash is 1.3 grams per 100 grams
- Carbohydrate is 26.4 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 94 mg per 100 grams
- Iron is 1.27 mg per 100 grams
- Magnesium is 19 mg per 100 grams
- Phosphorus is 98 mg per 100 grams
- Potassium is 186 mg per 100 grams
- Sodium is 225 mg per 100 grams
- Zinc is 0.46 mg per 100 grams
- Copper is 0.066 mg per 100 grams
- Manganese is 0.198 mg per 100 grams
- Selenium is 7.1 µg per 100 grams
- Vitamin C is 1.7 mg per 100 grams
- Thiamin is 0.092 mg per 100 grams
- Riboflavin is 0.201 mg per 100 grams
- Niacin is 0.782 mg per 100 grams
- Pantothenic acid is 0.445 mg per 100 grams
- Vitamin B6 is 0.047 mg per 100 grams
- Folate is 21 mg per 100 grams
- Folic acid is 10 µg per 100 grams
- Food Folate is 11 µg per 100 grams
- Folate is 28 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.09 µg per 100 grams
- Vitamin A is 8020 IU per 100 grams
- Vitamin A is 426 µg retinol activity equivalents per 100 grams
- Retinol is 30 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 4752 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 3.171 grams per 100 grams
- Monounsaturated fatty acids is 3.697 grams per 100 grams
- Polyunsaturated fatty acids is 1.81 grams per 100 grams
- Cholesterol is 42 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 piece weighing 155 grams
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