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Pie, cherry, prepared from recipe

  • Food Group is Baked Products
  • Water content is 45.8 grams per 100 grams
  • Calories is 270 calories per 100 grams
  • Protein is 2.8 grams per 100 grams
  • Total lipid (fat) is 12.2 grams per 100 grams
  • Ash is 0.7 grams per 100 grams
  • Carbohydrate is 38.5 grams per 100 grams
  • Total dietary fiber is 0 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 10 mg per 100 grams
  • Iron is 1.85 mg per 100 grams
  • Magnesium is 9 mg per 100 grams
  • Phosphorus is 30 mg per 100 grams
  • Potassium is 77 mg per 100 grams
  • Sodium is 191 mg per 100 grams
  • Zinc is 0.2 mg per 100 grams
  • Copper is 0.077 mg per 100 grams
  • Manganese is 0.2 mg per 100 grams
  • Selenium is 7.8 µg per 100 grams
  • Vitamin C is 1 mg per 100 grams
  • Thiamin is 0.148 mg per 100 grams
  • Riboflavin is 0.125 mg per 100 grams
  • Niacin is 1.276 mg per 100 grams
  • Pantothenic acid is 0.123 mg per 100 grams
  • Vitamin B6 is 0.034 mg per 100 grams
  • Folate is 27 mg per 100 grams
  • Folic acid is 20 µg per 100 grams
  • Food Folate is 7 µg per 100 grams
  • Folate is 41 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 409 IU per 100 grams
  • Vitamin A is 29 µg retinol activity equivalents per 100 grams
  • Retinol is 9 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 2.985 grams per 100 grams
  • Monounsaturated fatty acids is 5.314 grams per 100 grams
  • Polyunsaturated fatty acids is 3.247 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 oz - weighing 28.35 grams
    1 piece weighing 180 grams

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