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Peanut butter, reduced sodium
- Food Group is Legumes and Legume Products
- Water content is 1.1 grams per 100 grams
- Calories is 633 calories per 100 grams
- Protein is 24 grams per 100 grams
- Total lipid (fat) is 49.9 grams per 100 grams
- Ash is 3.05 grams per 100 grams
- Carbohydrate is 21.95 grams per 100 grams
- Total dietary fiber is 6.6 grams per 100 grams
- Total Sugars is 7.82 grams per 100 grams
- Calcium is 41 mg per 100 grams
- Iron is 1.9 mg per 100 grams
- Magnesium is 159 mg per 100 grams
- Phosphorus is 317 mg per 100 grams
- Potassium is 747 mg per 100 grams
- Sodium is 203 mg per 100 grams
- Zinc is 2.78 mg per 100 grams
- Copper is 0.515 mg per 100 grams
- Manganese is 0 mg per 100 grams
- Selenium is 7.5 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.12 mg per 100 grams
- Riboflavin is 0.11 mg per 100 grams
- Niacin is 13.69 mg per 100 grams
- Pantothenic acid is 0 mg per 100 grams
- Vitamin B6 is 0.45 mg per 100 grams
- Folate is 92 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 92 µg per 100 grams
- Folate is 92 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 7.69 mg per 100 grams
- Vitamin K (phylloquinone) is 0.8 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 9.58 grams per 100 grams
- Monounsaturated fatty acids is 23.56 grams per 100 grams
- Polyunsaturated fatty acids is 14.35 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 tbsp - weighing 16 grams weighing 0 grams
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