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New Zealand spinach, raw

Food Group is Vegetables and Vegetable Products
Water content is 94 grams per 100 grams
Calories is 14 calories per 100 grams
Protein is 1.5 grams per 100 grams
Total lipid (fat) is 0.2 grams per 100 grams
Ash is 1.8 grams per 100 grams
Carbohydrate is 2.5 grams per 100 grams
Total dietary fiber is 0 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 58 mg per 100 grams
Iron is 0.8 mg per 100 grams
Magnesium is 39 mg per 100 grams
Phosphorus is 28 mg per 100 grams
Potassium is 130 mg per 100 grams
Sodium is 130 mg per 100 grams
Zinc is 0.38 mg per 100 grams
Copper is 0.093 mg per 100 grams
Manganese is 0.639 mg per 100 grams
Selenium is 0.7 µg per 100 grams
Vitamin C is 30 mg per 100 grams
Thiamin is 0.04 mg per 100 grams
Riboflavin is 0.13 mg per 100 grams
Niacin is 0.5 mg per 100 grams
Pantothenic acid is 0.312 mg per 100 grams
Vitamin B6 is 0.304 mg per 100 grams
Folate is 15 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 15 µg per 100 grams
Folate is 15 µg dietary folate equivalents per 100 grams
Vitamin B12 is 0 µg per 100 grams
Vitamin A is 4400 IU per 100 grams
Vitamin A is 220 µg retinol activity equivalents per 100 grams
Retinol is 0 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 0.032 grams per 100 grams
Monounsaturated fatty acids is 0.005 grams per 100 grams
Polyunsaturated fatty acids is 0.084 grams per 100 grams
Cholesterol is 0 mg per 100 grams
Typical serving sizes and weights in grams
1 cup, chopped - weighing 56 grams
weighing 0 grams

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