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Millet, cooked

  • Food Group is Cereal Grains and Pasta
  • Water content is 71.41 grams per 100 grams
  • Calories is 119 calories per 100 grams
  • Protein is 3.51 grams per 100 grams
  • Total lipid (fat) is 1 grams per 100 grams
  • Ash is 0.41 grams per 100 grams
  • Carbohydrate is 23.67 grams per 100 grams
  • Total dietary fiber is 1.3 grams per 100 grams
  • Total Sugars is 0.13 grams per 100 grams
  • Calcium is 3 mg per 100 grams
  • Iron is 0.63 mg per 100 grams
  • Magnesium is 44 mg per 100 grams
  • Phosphorus is 100 mg per 100 grams
  • Potassium is 62 mg per 100 grams
  • Sodium is 2 mg per 100 grams
  • Zinc is 0.91 mg per 100 grams
  • Copper is 0.161 mg per 100 grams
  • Manganese is 0.272 mg per 100 grams
  • Selenium is 0.9 µg per 100 grams
  • Vitamin C is 0 mg per 100 grams
  • Thiamin is 0.106 mg per 100 grams
  • Riboflavin is 0.082 mg per 100 grams
  • Niacin is 1.33 mg per 100 grams
  • Pantothenic acid is 0.171 mg per 100 grams
  • Vitamin B6 is 0.108 mg per 100 grams
  • Folate is 19 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 19 µg per 100 grams
  • Folate is 19 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 3 IU per 100 grams
  • Vitamin A is 0 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.02 mg per 100 grams
  • Vitamin K (phylloquinone) is 0.3 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 2 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 70 µg per 100 grams
  • Saturated fatty acid is 0.172 grams per 100 grams
  • Monounsaturated fatty acids is 0.184 grams per 100 grams
  • Polyunsaturated fatty acids is 0.508 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 174 grams
    weighing 0 grams

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