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Milk, nonfat, fluid, with added vitamin A (fat free or skim)
- Food Group is Dairy and Egg Products
- Water content is 90.84 grams per 100 grams
- Calories is 34 calories per 100 grams
- Protein is 3.37 grams per 100 grams
- Total lipid (fat) is 0.08 grams per 100 grams
- Ash is 0.75 grams per 100 grams
- Carbohydrate is 4.96 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 5.09 grams per 100 grams
- Calcium is 125 mg per 100 grams
- Iron is 0.03 mg per 100 grams
- Magnesium is 11 mg per 100 grams
- Phosphorus is 101 mg per 100 grams
- Potassium is 156 mg per 100 grams
- Sodium is 42 mg per 100 grams
- Zinc is 0.42 mg per 100 grams
- Copper is 0.013 mg per 100 grams
- Manganese is 0.003 mg per 100 grams
- Selenium is 3.1 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.045 mg per 100 grams
- Riboflavin is 0.182 mg per 100 grams
- Niacin is 0.094 mg per 100 grams
- Pantothenic acid is 0.357 mg per 100 grams
- Vitamin B6 is 0.037 mg per 100 grams
- Folate is 5 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 5 µg per 100 grams
- Folate is 5 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.53 µg per 100 grams
- Vitamin A is 204 IU per 100 grams
- Vitamin A is 61 µg retinol activity equivalents per 100 grams
- Retinol is 61 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.01 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.117 grams per 100 grams
- Monounsaturated fatty acids is 0.047 grams per 100 grams
- Polyunsaturated fatty acids is 0.007 grams per 100 grams
- Cholesterol is 2 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 245 grams 1 fl oz weighing 30.6 grams
Other Dairy and Egg Products Foods That May Interest You- Milk, canned, evaporated, with added vitamin A
- Cheese, cottage, lowfat, 1% milkfat, with vegetables
- Milk shakes, thick vanilla
- Cream substitute, liquid, light
- Cheese product, pasteurized process, cheddar or american, reduced fat
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