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Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw
- Food Group is Lamb Veal and Game Products
- Water content is 63.82 grams per 100 grams
- Calories is 243 calories per 100 grams
- Protein is 17.06 grams per 100 grams
- Total lipid (fat) is 18.89 grams per 100 grams
- Ash is 0.83 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 16 mg per 100 grams
- Iron is 1.35 mg per 100 grams
- Magnesium is 19 mg per 100 grams
- Phosphorus is 168 mg per 100 grams
- Potassium is 281 mg per 100 grams
- Sodium is 72 mg per 100 grams
- Zinc is 3.52 mg per 100 grams
- Copper is 0.12 mg per 100 grams
- Manganese is 0.012 mg per 100 grams
- Selenium is 6.5 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.107 mg per 100 grams
- Riboflavin is 0.212 mg per 100 grams
- Niacin is 3.994 mg per 100 grams
- Pantothenic acid is 0.677 mg per 100 grams
- Vitamin B6 is 0.26 mg per 100 grams
- Folate is 0 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 0 µg per 100 grams
- Folate is 0 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2.6 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 9.125 grams per 100 grams
- Monounsaturated fatty acids is 7.697 grams per 100 grams
- Polyunsaturated fatty acids is 0.777 grams per 100 grams
- Cholesterol is 65 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 3 oz weighing 85 grams
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