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Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
- Food Group is Lamb Veal and Game Products
- Water content is 62 grams per 100 grams
- Calories is 219 calories per 100 grams
- Protein is 25.49 grams per 100 grams
- Total lipid (fat) is 12.25 grams per 100 grams
- Ash is 1.03 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 21 mg per 100 grams
- Iron is 2.12 mg per 100 grams
- Magnesium is 25 mg per 100 grams
- Phosphorus is 214 mg per 100 grams
- Potassium is 331 mg per 100 grams
- Sodium is 78 mg per 100 grams
- Zinc is 3.36 mg per 100 grams
- Copper is 0.15 mg per 100 grams
- Manganese is 0.013 mg per 100 grams
- Selenium is 9.6 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.173 mg per 100 grams
- Riboflavin is 0.322 mg per 100 grams
- Niacin is 7.831 mg per 100 grams
- Pantothenic acid is 0.813 mg per 100 grams
- Vitamin B6 is 0.493 mg per 100 grams
- Folate is 0 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 0 µg per 100 grams
- Folate is 0 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 2 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 5.572 grams per 100 grams
- Monounsaturated fatty acids is 4.888 grams per 100 grams
- Polyunsaturated fatty acids is 0.486 grams per 100 grams
- Cholesterol is 82 mg per 100 grams
- Typical serving sizes and weights in grams
3 oz - weighing 85 grams weighing 0 grams
Other Lamb Veal and Game Products Foods That May Interest You- Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, raw
- Veal, shank (fore and hind), separable lean and fat, cooked, braised
- Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
- Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
- Game meat, squirrel, raw
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