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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw

Food Group is Lamb Veal and Game Products
Water content is 73.22 grams per 100 grams
Calories is 142 calories per 100 grams
Protein is 20.25 grams per 100 grams
Total lipid (fat) is 6.18 grams per 100 grams
Ash is 0.99 grams per 100 grams
Carbohydrate is 0 grams per 100 grams
Total dietary fiber is 0 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 12 mg per 100 grams
Iron is 1.59 mg per 100 grams
Magnesium is 22 mg per 100 grams
Phosphorus is 188 mg per 100 grams
Potassium is 320 mg per 100 grams
Sodium is 83 mg per 100 grams
Zinc is 4.21 mg per 100 grams
Copper is 0.165 mg per 100 grams
Manganese is 0.013 mg per 100 grams
Selenium is 8.6 µg per 100 grams
Vitamin C is 0 mg per 100 grams
Thiamin is 0.149 mg per 100 grams
Riboflavin is 0.293 mg per 100 grams
Niacin is 5.595 mg per 100 grams
Pantothenic acid is 0.618 mg per 100 grams
Vitamin B6 is 0.386 mg per 100 grams
Folate is 0 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 0 µg per 100 grams
Folate is 0 µg dietary folate equivalents per 100 grams
Vitamin B12 is 2.77 µg per 100 grams
Vitamin A is 0 IU per 100 grams
Vitamin A is 0 µg retinol activity equivalents per 100 grams
Retinol is 0 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 2.54 grams per 100 grams
Monounsaturated fatty acids is 2.53 grams per 100 grams
Polyunsaturated fatty acids is 0.276 grams per 100 grams
Cholesterol is 64 mg per 100 grams
Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams
1 lb weighing 453.6 grams

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