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Jerusalem-artichokes, raw
- Food Group is Vegetables and Vegetable Products
- Water content is 78.01 grams per 100 grams
- Calories is 76 calories per 100 grams
- Protein is 2 grams per 100 grams
- Total lipid (fat) is 0.01 grams per 100 grams
- Ash is 2.54 grams per 100 grams
- Carbohydrate is 17.44 grams per 100 grams
- Total dietary fiber is 1.6 grams per 100 grams
- Total Sugars is 9.6 grams per 100 grams
- Calcium is 14 mg per 100 grams
- Iron is 3.4 mg per 100 grams
- Magnesium is 17 mg per 100 grams
- Phosphorus is 78 mg per 100 grams
- Potassium is 429 mg per 100 grams
- Sodium is 4 mg per 100 grams
- Zinc is 0.12 mg per 100 grams
- Copper is 0.14 mg per 100 grams
- Manganese is 0.06 mg per 100 grams
- Selenium is 0.7 µg per 100 grams
- Vitamin C is 4 mg per 100 grams
- Thiamin is 0.2 mg per 100 grams
- Riboflavin is 0.06 mg per 100 grams
- Niacin is 1.3 mg per 100 grams
- Pantothenic acid is 0.397 mg per 100 grams
- Vitamin B6 is 0.077 mg per 100 grams
- Folate is 13 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 13 µg per 100 grams
- Folate is 13 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 20 IU per 100 grams
- Vitamin A is 1 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.19 mg per 100 grams
- Vitamin K (phylloquinone) is 0.1 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 12 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0 grams per 100 grams
- Monounsaturated fatty acids is 0.004 grams per 100 grams
- Polyunsaturated fatty acids is 0.001 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup, slices - weighing 150 grams weighing 0 grams
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