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Guava sauce, cooked
- Food Group is Fruits and Fruit Juices
- Water content is 89.56 grams per 100 grams
- Calories is 36 calories per 100 grams
- Protein is 0.32 grams per 100 grams
- Total lipid (fat) is 0.14 grams per 100 grams
- Ash is 0.5 grams per 100 grams
- Carbohydrate is 9.48 grams per 100 grams
- Total dietary fiber is 3.6 grams per 100 grams
- Total Sugars is 5.88 grams per 100 grams
- Calcium is 7 mg per 100 grams
- Iron is 0.18 mg per 100 grams
- Magnesium is 7 mg per 100 grams
- Phosphorus is 11 mg per 100 grams
- Potassium is 225 mg per 100 grams
- Sodium is 4 mg per 100 grams
- Zinc is 0.17 mg per 100 grams
- Copper is 0.077 mg per 100 grams
- Manganese is 0.108 mg per 100 grams
- Selenium is 0.5 µg per 100 grams
- Vitamin C is 146.4 mg per 100 grams
- Thiamin is 0.026 mg per 100 grams
- Riboflavin is 0.013 mg per 100 grams
- Niacin is 0.42 mg per 100 grams
- Pantothenic acid is 0 mg per 100 grams
- Vitamin B6 is 0.09 mg per 100 grams
- Folate is 5 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 5 µg per 100 grams
- Folate is 5 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 283 IU per 100 grams
- Vitamin A is 14 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.55 mg per 100 grams
- Vitamin K (phylloquinone) is 1.9 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 170 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 3909 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.04 grams per 100 grams
- Monounsaturated fatty acids is 0.013 grams per 100 grams
- Polyunsaturated fatty acids is 0.059 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 238 grams weighing 0 grams
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