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Game meat, squirrel, cooked, roasted
- Food Group is Lamb Veal and Game Products
- Water content is 62.07 grams per 100 grams
- Calories is 173 calories per 100 grams
- Protein is 30.77 grams per 100 grams
- Total lipid (fat) is 4.69 grams per 100 grams
- Ash is 1.68 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 3 mg per 100 grams
- Iron is 6.81 mg per 100 grams
- Magnesium is 28 mg per 100 grams
- Phosphorus is 211 mg per 100 grams
- Potassium is 352 mg per 100 grams
- Sodium is 119 mg per 100 grams
- Zinc is 1.78 mg per 100 grams
- Copper is 0.148 mg per 100 grams
- Manganese is 0.032 mg per 100 grams
- Selenium is 15.1 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.06 mg per 100 grams
- Riboflavin is 0.29 mg per 100 grams
- Niacin is 4.64 mg per 100 grams
- Pantothenic acid is 0.93 mg per 100 grams
- Vitamin B6 is 0.37 mg per 100 grams
- Folate is 9 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 9 µg per 100 grams
- Folate is 9 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 6.51 µg per 100 grams
- Vitamin A is 0 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.4 mg per 100 grams
- Vitamin K (phylloquinone) is 1.4 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.85 grams per 100 grams
- Monounsaturated fatty acids is 1.33 grams per 100 grams
- Polyunsaturated fatty acids is 1.46 grams per 100 grams
- Cholesterol is 121 mg per 100 grams
- Typical serving sizes and weights in grams
1 piece, cooked - weighing 313 grams 3 oz weighing 85 grams
Other Lamb Veal and Game Products Foods That May Interest You- Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
- Veal, variety meats and by-products, kidneys, cooked, braised
- Game meat, horse, cooked, roasted
- Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled
- Veal, shoulder, blade, separable lean only, cooked, braised
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