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Fish, herring, Atlantic, pickled

  • Food Group is Finfish and Shellfish Products
  • Water content is 55.22 grams per 100 grams
  • Calories is 262 calories per 100 grams
  • Protein is 14.19 grams per 100 grams
  • Total lipid (fat) is 18 grams per 100 grams
  • Ash is 2.95 grams per 100 grams
  • Carbohydrate is 9.64 grams per 100 grams
  • Total dietary fiber is 0 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 77 mg per 100 grams
  • Iron is 1.22 mg per 100 grams
  • Magnesium is 8 mg per 100 grams
  • Phosphorus is 89 mg per 100 grams
  • Potassium is 69 mg per 100 grams
  • Sodium is 870 mg per 100 grams
  • Zinc is 0.53 mg per 100 grams
  • Copper is 0.105 mg per 100 grams
  • Manganese is 0.04 mg per 100 grams
  • Selenium is 58.5 µg per 100 grams
  • Vitamin C is 0 mg per 100 grams
  • Thiamin is 0.036 mg per 100 grams
  • Riboflavin is 0.139 mg per 100 grams
  • Niacin is 3.3 mg per 100 grams
  • Pantothenic acid is 0.081 mg per 100 grams
  • Vitamin B6 is 0.17 mg per 100 grams
  • Folate is 2 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 2 µg per 100 grams
  • Folate is 2 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 4.27 µg per 100 grams
  • Vitamin A is 860 IU per 100 grams
  • Vitamin A is 258 µg retinol activity equivalents per 100 grams
  • Retinol is 258 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 1.71 mg per 100 grams
  • Vitamin K (phylloquinone) is 0.2 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 2.381 grams per 100 grams
  • Monounsaturated fatty acids is 11.947 grams per 100 grams
  • Polyunsaturated fatty acids is 1.679 grams per 100 grams
  • Cholesterol is 13 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 140 grams
    1 oz, boneless weighing 28.35 grams

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