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Egg, whole, raw, frozen

  • Food Group is Dairy and Egg Products
  • Water content is 75.85 grams per 100 grams
  • Calories is 148 calories per 100 grams
  • Protein is 11.95 grams per 100 grams
  • Total lipid (fat) is 10.2 grams per 100 grams
  • Ash is 0.95 grams per 100 grams
  • Carbohydrate is 1.05 grams per 100 grams
  • Total dietary fiber is 0 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 59 mg per 100 grams
  • Iron is 1.85 mg per 100 grams
  • Magnesium is 11 mg per 100 grams
  • Phosphorus is 202 mg per 100 grams
  • Potassium is 130 mg per 100 grams
  • Sodium is 133 mg per 100 grams
  • Zinc is 1.38 mg per 100 grams
  • Copper is 0.053 mg per 100 grams
  • Manganese is 0.034 mg per 100 grams
  • Selenium is 30.8 µg per 100 grams
  • Vitamin C is 0 mg per 100 grams
  • Thiamin is 0.06 mg per 100 grams
  • Riboflavin is 0.46 mg per 100 grams
  • Niacin is 0.075 mg per 100 grams
  • Pantothenic acid is 1.48 mg per 100 grams
  • Vitamin B6 is 0.162 mg per 100 grams
  • Folate is 73 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 73 µg per 100 grams
  • Folate is 73 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 1.07 µg per 100 grams
  • Vitamin A is 525 IU per 100 grams
  • Vitamin A is 158 µg retinol activity equivalents per 100 grams
  • Retinol is 158 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 3.147 grams per 100 grams
  • Monounsaturated fatty acids is 3.886 grams per 100 grams
  • Polyunsaturated fatty acids is 1.412 grams per 100 grams
  • Cholesterol is 432 mg per 100 grams
  • Typical serving sizes and weights in grams
    - weighing 0 grams
    weighing 0 grams

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