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Egg, whole, dried, stabilized, glucose reduced

Food Group is Dairy and Egg Products
Water content is 1.87 grams per 100 grams
Calories is 615 calories per 100 grams
Protein is 48.17 grams per 100 grams
Total lipid (fat) is 43.95 grams per 100 grams
Ash is 3.63 grams per 100 grams
Carbohydrate is 2.38 grams per 100 grams
Total dietary fiber is 0 grams per 100 grams
Total Sugars is 0 grams per 100 grams
Calcium is 222 mg per 100 grams
Iron is 8.28 mg per 100 grams
Magnesium is 49 mg per 100 grams
Phosphorus is 715 mg per 100 grams
Potassium is 515 mg per 100 grams
Sodium is 548 mg per 100 grams
Zinc is 5.71 mg per 100 grams
Copper is 0.27 mg per 100 grams
Manganese is 0.15 mg per 100 grams
Selenium is 121.1 µg per 100 grams
Vitamin C is 0 mg per 100 grams
Thiamin is 0.325 mg per 100 grams
Riboflavin is 1.232 mg per 100 grams
Niacin is 0.259 mg per 100 grams
Pantothenic acid is 6.71 mg per 100 grams
Vitamin B6 is 0.42 mg per 100 grams
Folate is 193 mg per 100 grams
Folic acid is 0 µg per 100 grams
Food Folate is 193 µg per 100 grams
Folate is 193 µg dietary folate equivalents per 100 grams
Vitamin B12 is 10.51 µg per 100 grams
Vitamin A is 2050 IU per 100 grams
Vitamin A is 616 µg retinol activity equivalents per 100 grams
Retinol is 616 µg per 100 grams
Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
Vitamin K (phylloquinone) is 0 µg per 100 grams
Alpha-carotene is 0 µg per 100 grams
Beta-carotene is 0 µg per 100 grams
Beta-cryptoxanthin is 0 µg per 100 grams
Lycopene is 0 µg per 100 grams
Lutein+Zeazanthin is 0 µg per 100 grams
Saturated fatty acid is 13.198 grams per 100 grams
Monounsaturated fatty acids is 17.564 grams per 100 grams
Polyunsaturated fatty acids is 5.713 grams per 100 grams
Cholesterol is 2017 mg per 100 grams
Typical serving sizes and weights in grams
1 cup - weighing 85 grams
1 tbsp weighing 5 grams

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