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Egg, turkey, whole, fresh, raw
- Food Group is Dairy and Egg Products
- Water content is 72.5 grams per 100 grams
- Calories is 171 calories per 100 grams
- Protein is 13.68 grams per 100 grams
- Total lipid (fat) is 11.88 grams per 100 grams
- Ash is 0.79 grams per 100 grams
- Carbohydrate is 1.15 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 99 mg per 100 grams
- Iron is 4.1 mg per 100 grams
- Magnesium is 13 mg per 100 grams
- Phosphorus is 170 mg per 100 grams
- Potassium is 142 mg per 100 grams
- Sodium is 151 mg per 100 grams
- Zinc is 1.58 mg per 100 grams
- Copper is 0.062 mg per 100 grams
- Manganese is 0.038 mg per 100 grams
- Selenium is 34.3 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.11 mg per 100 grams
- Riboflavin is 0.47 mg per 100 grams
- Niacin is 0.024 mg per 100 grams
- Pantothenic acid is 1.889 mg per 100 grams
- Vitamin B6 is 0.131 mg per 100 grams
- Folate is 71 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 71 µg per 100 grams
- Folate is 71 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.69 µg per 100 grams
- Vitamin A is 554 IU per 100 grams
- Vitamin A is 166 µg retinol activity equivalents per 100 grams
- Retinol is 166 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 3.632 grams per 100 grams
- Monounsaturated fatty acids is 4.571 grams per 100 grams
- Polyunsaturated fatty acids is 1.658 grams per 100 grams
- Cholesterol is 933 mg per 100 grams
- Typical serving sizes and weights in grams
1 egg - weighing 79 grams weighing 0 grams
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