
|
Dock, raw
- Food Group is Vegetables and Vegetable Products
- Water content is 93 grams per 100 grams
- Calories is 22 calories per 100 grams
- Protein is 2 grams per 100 grams
- Total lipid (fat) is 0.7 grams per 100 grams
- Ash is 1.1 grams per 100 grams
- Carbohydrate is 3.2 grams per 100 grams
- Total dietary fiber is 2.9 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 44 mg per 100 grams
- Iron is 2.4 mg per 100 grams
- Magnesium is 103 mg per 100 grams
- Phosphorus is 63 mg per 100 grams
- Potassium is 390 mg per 100 grams
- Sodium is 4 mg per 100 grams
- Zinc is 0.2 mg per 100 grams
- Copper is 0.131 mg per 100 grams
- Manganese is 0.349 mg per 100 grams
- Selenium is 0.9 µg per 100 grams
- Vitamin C is 48 mg per 100 grams
- Thiamin is 0.04 mg per 100 grams
- Riboflavin is 0.1 mg per 100 grams
- Niacin is 0.5 mg per 100 grams
- Pantothenic acid is 0.041 mg per 100 grams
- Vitamin B6 is 0.122 mg per 100 grams
- Folate is 13 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 13 µg per 100 grams
- Folate is 13 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 4000 IU per 100 grams
- Vitamin A is 200 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0 grams per 100 grams
- Monounsaturated fatty acids is 0 grams per 100 grams
- Polyunsaturated fatty acids is 0 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup, chopped - weighing 133 grams weighing 0 grams
Other Vegetables and Vegetable Products Foods That May Interest You- Kale, cooked, boiled, drained, with salt
- Squash, summer, crookneck and straightneck, canned, drained, solid, without salt
- Pickles, cucumber, dill, low sodium
- Pumpkin, leaves, cooked, boiled, drained, with salt
- Sweetpotato leaves, raw
|
|