
|
Crustaceans, shrimp, mixed species, cooked, moist heat
- Food Group is Finfish and Shellfish Products
- Water content is 77.28 grams per 100 grams
- Calories is 99 calories per 100 grams
- Protein is 20.91 grams per 100 grams
- Total lipid (fat) is 1.08 grams per 100 grams
- Ash is 1.57 grams per 100 grams
- Carbohydrate is 0 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 39 mg per 100 grams
- Iron is 3.09 mg per 100 grams
- Magnesium is 34 mg per 100 grams
- Phosphorus is 137 mg per 100 grams
- Potassium is 182 mg per 100 grams
- Sodium is 224 mg per 100 grams
- Zinc is 1.56 mg per 100 grams
- Copper is 0.193 mg per 100 grams
- Manganese is 0.034 mg per 100 grams
- Selenium is 39.6 µg per 100 grams
- Vitamin C is 2.2 mg per 100 grams
- Thiamin is 0.031 mg per 100 grams
- Riboflavin is 0.032 mg per 100 grams
- Niacin is 2.59 mg per 100 grams
- Pantothenic acid is 0.34 mg per 100 grams
- Vitamin B6 is 0.127 mg per 100 grams
- Folate is 4 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 4 µg per 100 grams
- Folate is 4 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 1.49 µg per 100 grams
- Vitamin A is 225 IU per 100 grams
- Vitamin A is 68 µg retinol activity equivalents per 100 grams
- Retinol is 68 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 1.38 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.289 grams per 100 grams
- Monounsaturated fatty acids is 0.197 grams per 100 grams
- Polyunsaturated fatty acids is 0.44 grams per 100 grams
- Cholesterol is 195 mg per 100 grams
- Typical serving sizes and weights in grams
3 oz - weighing 85 grams 4 large weighing 22 grams
Other Finfish and Shellfish Products Foods That May Interest You- Fish, tuna, skipjack, fresh, cooked, dry heat
- Fish, salmon, chinook, cooked, dry heat
- Fish, snapper, mixed species, raw
- Fish, milkfish, cooked, dry heat
- Fish, eel, mixed species, cooked, dry heat
|
|