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Croissants, cheese
- Food Group is Baked Products
- Water content is 21 grams per 100 grams
- Calories is 414 calories per 100 grams
- Protein is 9.2 grams per 100 grams
- Total lipid (fat) is 20.9 grams per 100 grams
- Ash is 1.9 grams per 100 grams
- Carbohydrate is 47 grams per 100 grams
- Total dietary fiber is 2.6 grams per 100 grams
- Total Sugars is 11.35 grams per 100 grams
- Calcium is 53 mg per 100 grams
- Iron is 2.15 mg per 100 grams
- Magnesium is 24 mg per 100 grams
- Phosphorus is 130 mg per 100 grams
- Potassium is 132 mg per 100 grams
- Sodium is 555 mg per 100 grams
- Zinc is 0.94 mg per 100 grams
- Copper is 0.1 mg per 100 grams
- Manganese is 0.34 mg per 100 grams
- Selenium is 26.8 µg per 100 grams
- Vitamin C is 0.2 mg per 100 grams
- Thiamin is 0.523 mg per 100 grams
- Riboflavin is 0.325 mg per 100 grams
- Niacin is 2.16 mg per 100 grams
- Pantothenic acid is 0.842 mg per 100 grams
- Vitamin B6 is 0.073 mg per 100 grams
- Folate is 74 mg per 100 grams
- Folic acid is 41 µg per 100 grams
- Food Folate is 33 µg per 100 grams
- Folate is 103 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.32 µg per 100 grams
- Vitamin A is 805 IU per 100 grams
- Vitamin A is 204 µg retinol activity equivalents per 100 grams
- Retinol is 197 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 1.44 mg per 100 grams
- Vitamin K (phylloquinone) is 10.9 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 89 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 43 µg per 100 grams
- Saturated fatty acid is 10.628 grams per 100 grams
- Monounsaturated fatty acids is 6.509 grams per 100 grams
- Polyunsaturated fatty acids is 2.384 grams per 100 grams
- Cholesterol is 57 mg per 100 grams
- Typical serving sizes and weights in grams
1 oz - weighing 28.35 grams 1 croissant weighing 42 grams
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