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Cress, garden, raw
- Food Group is Vegetables and Vegetable Products
- Water content is 89.4 grams per 100 grams
- Calories is 32 calories per 100 grams
- Protein is 2.6 grams per 100 grams
- Total lipid (fat) is 0.7 grams per 100 grams
- Ash is 1.8 grams per 100 grams
- Carbohydrate is 5.5 grams per 100 grams
- Total dietary fiber is 1.1 grams per 100 grams
- Total Sugars is 4.4 grams per 100 grams
- Calcium is 81 mg per 100 grams
- Iron is 1.3 mg per 100 grams
- Magnesium is 38 mg per 100 grams
- Phosphorus is 76 mg per 100 grams
- Potassium is 606 mg per 100 grams
- Sodium is 14 mg per 100 grams
- Zinc is 0.23 mg per 100 grams
- Copper is 0.17 mg per 100 grams
- Manganese is 0.553 mg per 100 grams
- Selenium is 0.9 µg per 100 grams
- Vitamin C is 69 mg per 100 grams
- Thiamin is 0.08 mg per 100 grams
- Riboflavin is 0.26 mg per 100 grams
- Niacin is 1 mg per 100 grams
- Pantothenic acid is 0.242 mg per 100 grams
- Vitamin B6 is 0.247 mg per 100 grams
- Folate is 80 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 80 µg per 100 grams
- Folate is 80 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0 µg per 100 grams
- Vitamin A is 6917 IU per 100 grams
- Vitamin A is 346 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.7 mg per 100 grams
- Vitamin K (phylloquinone) is 541.9 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 4150 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 12500 µg per 100 grams
- Saturated fatty acid is 0.023 grams per 100 grams
- Monounsaturated fatty acids is 0.239 grams per 100 grams
- Polyunsaturated fatty acids is 0.228 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 50 grams 1 sprig weighing 1 grams
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