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Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free
- Food Group is Fats and Oils
- Water content is 73 grams per 100 grams
- Calories is 140 calories per 100 grams
- Protein is 1 grams per 100 grams
- Total lipid (fat) is 8 grams per 100 grams
- Ash is 2 grams per 100 grams
- Carbohydrate is 16 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 3.28 grams per 100 grams
- Calcium is 36 mg per 100 grams
- Iron is 0.26 mg per 100 grams
- Magnesium is 5 mg per 100 grams
- Phosphorus is 100 mg per 100 grams
- Potassium is 49 mg per 100 grams
- Sodium is 932 mg per 100 grams
- Zinc is 0.18 mg per 100 grams
- Copper is 0 mg per 100 grams
- Manganese is 0 mg per 100 grams
- Selenium is 1.6 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.01 mg per 100 grams
- Riboflavin is 0.06 mg per 100 grams
- Niacin is 0.04 mg per 100 grams
- Pantothenic acid is 0 mg per 100 grams
- Vitamin B6 is 0.02 mg per 100 grams
- Folate is 4 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 4 µg per 100 grams
- Folate is 4 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.1 µg per 100 grams
- Vitamin A is 67 IU per 100 grams
- Vitamin A is 18 µg retinol activity equivalents per 100 grams
- Retinol is 17 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 4.92 mg per 100 grams
- Vitamin K (phylloquinone) is 34.8 µg per 100 grams
- Alpha-carotene is 2 µg per 100 grams
- Beta-carotene is 4 µg per 100 grams
- Beta-cryptoxanthin is 2 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 49 µg per 100 grams
- Saturated fatty acid is 1.355 grams per 100 grams
- Monounsaturated fatty acids is 3.391 grams per 100 grams
- Polyunsaturated fatty acids is 2.891 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 234 grams 1 tbsp weighing 15 grams
Other Fats and Oils Foods That May Interest You- Salad dressing, KRAFT MIRACLE WHIP LIGHT Dressing
- Margarine-like spread, (approximately 40% fat), soybean (hydrogenated) and palm (hydrogenated and regular)
- Margarine, regular, tub, composite, 80% fat, with salt
- Oil, vegetable safflower, salad or cooking, oleic, over 70% (primary safflower oil of commerce)
- Salad dressing, mayonnaise, imitation, milk cream
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