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Crackers, wheat, sandwich, with cheese filling
- Food Group is Baked Products
- Water content is 3.2 grams per 100 grams
- Calories is 497 calories per 100 grams
- Protein is 9.8 grams per 100 grams
- Total lipid (fat) is 25 grams per 100 grams
- Ash is 3.8 grams per 100 grams
- Carbohydrate is 58.2 grams per 100 grams
- Total dietary fiber is 3.1 grams per 100 grams
- Total Sugars is 0 grams per 100 grams
- Calcium is 204 mg per 100 grams
- Iron is 2.62 mg per 100 grams
- Magnesium is 54 mg per 100 grams
- Phosphorus is 382 mg per 100 grams
- Potassium is 306 mg per 100 grams
- Sodium is 913 mg per 100 grams
- Zinc is 0.87 mg per 100 grams
- Copper is 0.16 mg per 100 grams
- Manganese is 1.083 mg per 100 grams
- Selenium is 24.3 µg per 100 grams
- Vitamin C is 1.5 mg per 100 grams
- Thiamin is 0.358 mg per 100 grams
- Riboflavin is 0.427 mg per 100 grams
- Niacin is 3.185 mg per 100 grams
- Pantothenic acid is 0.622 mg per 100 grams
- Vitamin B6 is 0.261 mg per 100 grams
- Folate is 64 mg per 100 grams
- Folic acid is 45 µg per 100 grams
- Food Folate is 19 µg per 100 grams
- Folate is 96 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.12 µg per 100 grams
- Vitamin A is 71 IU per 100 grams
- Vitamin A is 17 µg retinol activity equivalents per 100 grams
- Retinol is 16 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 4.129 grams per 100 grams
- Monounsaturated fatty acids is 10.351 grams per 100 grams
- Polyunsaturated fatty acids is 9.166 grams per 100 grams
- Cholesterol is 7 mg per 100 grams
- Typical serving sizes and weights in grams
.5 oz - weighing 14.18 grams 1 cracker weighing 7 grams
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