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Crackers, cheese, sandwich-type with cheese filling
- Food Group is Baked Products
- Water content is 4.81 grams per 100 grams
- Calories is 490 calories per 100 grams
- Protein is 8.92 grams per 100 grams
- Total lipid (fat) is 24.41 grams per 100 grams
- Ash is 3.1 grams per 100 grams
- Carbohydrate is 58.76 grams per 100 grams
- Total dietary fiber is 1.9 grams per 100 grams
- Total Sugars is 12.33 grams per 100 grams
- Calcium is 89 mg per 100 grams
- Iron is 2.13 mg per 100 grams
- Magnesium is 28 mg per 100 grams
- Phosphorus is 288 mg per 100 grams
- Potassium is 295 mg per 100 grams
- Sodium is 878 mg per 100 grams
- Zinc is 0.57 mg per 100 grams
- Copper is 0.242 mg per 100 grams
- Manganese is 0.497 mg per 100 grams
- Selenium is 10 µg per 100 grams
- Vitamin C is 2.6 mg per 100 grams
- Thiamin is 0.508 mg per 100 grams
- Riboflavin is 0.457 mg per 100 grams
- Niacin is 3.478 mg per 100 grams
- Pantothenic acid is 0.855 mg per 100 grams
- Vitamin B6 is 0.114 mg per 100 grams
- Folate is 82 mg per 100 grams
- Folic acid is 66 µg per 100 grams
- Food Folate is 16 µg per 100 grams
- Folate is 128 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.8 µg per 100 grams
- Vitamin A is 39 IU per 100 grams
- Vitamin A is 2 µg retinol activity equivalents per 100 grams
- Retinol is 11 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 1.99 mg per 100 grams
- Vitamin K (phylloquinone) is 20.5 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 2 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 9 µg per 100 grams
- Saturated fatty acid is 4.81 grams per 100 grams
- Monounsaturated fatty acids is 14.307 grams per 100 grams
- Polyunsaturated fatty acids is 2.327 grams per 100 grams
- Cholesterol is 6 mg per 100 grams
- Typical serving sizes and weights in grams
6 cracker - weighing 39 grams 1 sandwich weighing 6.5 grams
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