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Corn, sweet, yellow, raw

  • Food Group is Vegetables and Vegetable Products
  • Water content is 75.96 grams per 100 grams
  • Calories is 86 calories per 100 grams
  • Protein is 3.22 grams per 100 grams
  • Total lipid (fat) is 1.18 grams per 100 grams
  • Ash is 0.62 grams per 100 grams
  • Carbohydrate is 19.02 grams per 100 grams
  • Total dietary fiber is 2.7 grams per 100 grams
  • Total Sugars is 3.22 grams per 100 grams
  • Calcium is 2 mg per 100 grams
  • Iron is 0.52 mg per 100 grams
  • Magnesium is 37 mg per 100 grams
  • Phosphorus is 89 mg per 100 grams
  • Potassium is 270 mg per 100 grams
  • Sodium is 15 mg per 100 grams
  • Zinc is 0.45 mg per 100 grams
  • Copper is 0.054 mg per 100 grams
  • Manganese is 0.161 mg per 100 grams
  • Selenium is 0.6 µg per 100 grams
  • Vitamin C is 6.8 mg per 100 grams
  • Thiamin is 0.2 mg per 100 grams
  • Riboflavin is 0.06 mg per 100 grams
  • Niacin is 1.7 mg per 100 grams
  • Pantothenic acid is 0.76 mg per 100 grams
  • Vitamin B6 is 0.055 mg per 100 grams
  • Folate is 46 mg per 100 grams
  • Folic acid is 0 µg per 100 grams
  • Food Folate is 46 µg per 100 grams
  • Folate is 46 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0 µg per 100 grams
  • Vitamin A is 208 IU per 100 grams
  • Vitamin A is 10 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0.07 mg per 100 grams
  • Vitamin K (phylloquinone) is 0.3 µg per 100 grams
  • Alpha-carotene is 18 µg per 100 grams
  • Beta-carotene is 52 µg per 100 grams
  • Beta-cryptoxanthin is 127 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 764 µg per 100 grams
  • Saturated fatty acid is 0.182 grams per 100 grams
  • Monounsaturated fatty acids is 0.347 grams per 100 grams
  • Polyunsaturated fatty acids is 0.559 grams per 100 grams
  • Cholesterol is 0 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 cup - weighing 154 grams
    1 ear weighing 143 grams

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