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Cookies, oatmeal, refrigerated dough

  • Food Group is Baked Products
  • Water content is 15.3 grams per 100 grams
  • Calories is 424 calories per 100 grams
  • Protein is 5.4 grams per 100 grams
  • Total lipid (fat) is 18.9 grams per 100 grams
  • Ash is 1.3 grams per 100 grams
  • Carbohydrate is 59.1 grams per 100 grams
  • Total dietary fiber is 2.5 grams per 100 grams
  • Total Sugars is 0 grams per 100 grams
  • Calcium is 31 mg per 100 grams
  • Iron is 2.14 mg per 100 grams
  • Magnesium is 28 mg per 100 grams
  • Phosphorus is 104 mg per 100 grams
  • Potassium is 147 mg per 100 grams
  • Sodium is 294 mg per 100 grams
  • Zinc is 0.64 mg per 100 grams
  • Copper is 0.11 mg per 100 grams
  • Manganese is 0.765 mg per 100 grams
  • Selenium is 9.1 µg per 100 grams
  • Vitamin C is 0 mg per 100 grams
  • Thiamin is 0.234 mg per 100 grams
  • Riboflavin is 0.148 mg per 100 grams
  • Niacin is 1.865 mg per 100 grams
  • Pantothenic acid is 0.372 mg per 100 grams
  • Vitamin B6 is 0.041 mg per 100 grams
  • Folate is 35 mg per 100 grams
  • Folic acid is 26 µg per 100 grams
  • Food Folate is 9 µg per 100 grams
  • Folate is 53 µg dietary folate equivalents per 100 grams
  • Vitamin B12 is 0.04 µg per 100 grams
  • Vitamin A is 70 IU per 100 grams
  • Vitamin A is 4 µg retinol activity equivalents per 100 grams
  • Retinol is 0 µg per 100 grams
  • Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
  • Vitamin K (phylloquinone) is 0 µg per 100 grams
  • Alpha-carotene is 0 µg per 100 grams
  • Beta-carotene is 0 µg per 100 grams
  • Beta-cryptoxanthin is 0 µg per 100 grams
  • Lycopene is 0 µg per 100 grams
  • Lutein+Zeazanthin is 0 µg per 100 grams
  • Saturated fatty acid is 4.751 grams per 100 grams
  • Monounsaturated fatty acids is 10.531 grams per 100 grams
  • Polyunsaturated fatty acids is 2.592 grams per 100 grams
  • Cholesterol is 24 mg per 100 grams
  • Typical serving sizes and weights in grams
    1 oz - weighing 28.35 grams
    1 portion weighing 16 grams

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