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Cheese, cottage, creamed, large or small curd
- Food Group is Dairy and Egg Products
- Water content is 78.96 grams per 100 grams
- Calories is 103 calories per 100 grams
- Protein is 12.49 grams per 100 grams
- Total lipid (fat) is 4.51 grams per 100 grams
- Ash is 1.36 grams per 100 grams
- Carbohydrate is 2.68 grams per 100 grams
- Total dietary fiber is 0 grams per 100 grams
- Total Sugars is 0.29 grams per 100 grams
- Calcium is 60 mg per 100 grams
- Iron is 0.14 mg per 100 grams
- Magnesium is 5 mg per 100 grams
- Phosphorus is 132 mg per 100 grams
- Potassium is 84 mg per 100 grams
- Sodium is 405 mg per 100 grams
- Zinc is 0.37 mg per 100 grams
- Copper is 0.028 mg per 100 grams
- Manganese is 0.003 mg per 100 grams
- Selenium is 9 µg per 100 grams
- Vitamin C is 0 mg per 100 grams
- Thiamin is 0.021 mg per 100 grams
- Riboflavin is 0.163 mg per 100 grams
- Niacin is 0.126 mg per 100 grams
- Pantothenic acid is 0.213 mg per 100 grams
- Vitamin B6 is 0.067 mg per 100 grams
- Folate is 12 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 12 µg per 100 grams
- Folate is 12 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 0.62 µg per 100 grams
- Vitamin A is 163 IU per 100 grams
- Vitamin A is 44 µg retinol activity equivalents per 100 grams
- Retinol is 43 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0.04 mg per 100 grams
- Vitamin K (phylloquinone) is 0.4 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 12 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 2.853 grams per 100 grams
- Monounsaturated fatty acids is 1.285 grams per 100 grams
- Polyunsaturated fatty acids is 0.139 grams per 100 grams
- Cholesterol is 15 mg per 100 grams
- Typical serving sizes and weights in grams
4 oz - weighing 113 grams 1 cup, large curd weighing 210 grams
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