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Cereals ready-to-eat, GENERAL MILLS, TOTAL Brown Sugar and Oat
- Food Group is Breakfast Cereals
- Water content is 2.5 grams per 100 grams
- Calories is 339 calories per 100 grams
- Protein is 6.4 grams per 100 grams
- Total lipid (fat) is 2.3 grams per 100 grams
- Ash is 11.9 grams per 100 grams
- Carbohydrate is 76.3 grams per 100 grams
- Total dietary fiber is 4 grams per 100 grams
- Total Sugars is 31 grams per 100 grams
- Calcium is 3333 mg per 100 grams
- Iron is 60 mg per 100 grams
- Magnesium is 53 mg per 100 grams
- Phosphorus is 200 mg per 100 grams
- Potassium is 223 mg per 100 grams
- Sodium is 636 mg per 100 grams
- Zinc is 50 mg per 100 grams
- Copper is 0.133 mg per 100 grams
- Manganese is 0 mg per 100 grams
- Selenium is 0 µg per 100 grams
- Vitamin C is 200 mg per 100 grams
- Thiamin is 5 mg per 100 grams
- Riboflavin is 5.67 mg per 100 grams
- Niacin is 66.7 mg per 100 grams
- Pantothenic acid is 33.3 mg per 100 grams
- Vitamin B6 is 6.67 mg per 100 grams
- Folate is 1333 mg per 100 grams
- Folic acid is 0 µg per 100 grams
- Food Folate is 0 µg per 100 grams
- Folate is 0 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 20 µg per 100 grams
- Vitamin A is 1667 IU per 100 grams
- Vitamin A is 0 µg retinol activity equivalents per 100 grams
- Retinol is 0 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.5 grams per 100 grams
- Monounsaturated fatty acids is 0 grams per 100 grams
- Polyunsaturated fatty acids is 0 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
- weighing 0 grams weighing 0 grams
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