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Cereals ready-to-eat, GENERAL MILLS, Country Corn Flakes
- Food Group is Breakfast Cereals
- Water content is 1.8 grams per 100 grams
- Calories is 371 calories per 100 grams
- Protein is 6 grams per 100 grams
- Total lipid (fat) is 1.3 grams per 100 grams
- Ash is 4.1 grams per 100 grams
- Carbohydrate is 85 grams per 100 grams
- Total dietary fiber is 1.7 grams per 100 grams
- Total Sugars is 8 grams per 100 grams
- Calcium is 833 mg per 100 grams
- Iron is 27 mg per 100 grams
- Magnesium is 24 mg per 100 grams
- Phosphorus is 67 mg per 100 grams
- Potassium is 105 mg per 100 grams
- Sodium is 877 mg per 100 grams
- Zinc is 12.5 mg per 100 grams
- Copper is 0.1 mg per 100 grams
- Manganese is 0.104 mg per 100 grams
- Selenium is 5.1 µg per 100 grams
- Vitamin C is 20 mg per 100 grams
- Thiamin is 1.25 mg per 100 grams
- Riboflavin is 1.42 mg per 100 grams
- Niacin is 16.7 mg per 100 grams
- Pantothenic acid is 0.245 mg per 100 grams
- Vitamin B6 is 1.67 mg per 100 grams
- Folate is 667 mg per 100 grams
- Folic acid is 648 µg per 100 grams
- Food Folate is 19 µg per 100 grams
- Folate is 1121 µg dietary folate equivalents per 100 grams
- Vitamin B12 is 5 µg per 100 grams
- Vitamin A is 1667 IU per 100 grams
- Vitamin A is 501 µg retinol activity equivalents per 100 grams
- Retinol is 501 µg per 100 grams
- Vitamin E (alpha-tocopherol) is 0 mg per 100 grams
- Vitamin K (phylloquinone) is 0 µg per 100 grams
- Alpha-carotene is 0 µg per 100 grams
- Beta-carotene is 0 µg per 100 grams
- Beta-cryptoxanthin is 0 µg per 100 grams
- Lycopene is 0 µg per 100 grams
- Lutein+Zeazanthin is 0 µg per 100 grams
- Saturated fatty acid is 0.4 grams per 100 grams
- Monounsaturated fatty acids is 0.244 grams per 100 grams
- Polyunsaturated fatty acids is 0.42 grams per 100 grams
- Cholesterol is 0 mg per 100 grams
- Typical serving sizes and weights in grams
1 cup - weighing 30 grams weighing 0 grams
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